GREEK EASTER

Celebrate Greek Easter with us at Greca on Sunday 5th May. Our Chefs have prepared a specially curated Greek Easter banquet menu for $95pp featuring a selection of traditional dishes alongside classic Greca favourites.

Greek Easter Menu $95pp (sample)

Marinated olives & pickles

Taramasalata: traditional fish roe dip 

Tirokafteri: feta, red pepper, dill

Pita bread 

QLD Sand crab dolmades, ladolemono

Saganaki: honey, lemon, oregano 

Village salad: cucumber, tomato, feta, olives 

Greek baked lamb, orzo, tomato,

Horta: braised greens, manouri, almond

Orange & semolina cake, mastic cream

Easter egg