GREEK EASTER
Celebrate Greek Easter with us at Greca on Sunday 5th May. Our Chefs have prepared a specially curated Greek Easter banquet menu for $95pp featuring a selection of traditional dishes alongside classic Greca favourites.
Greek Easter Menu $95pp (sample)
Marinated olives & pickles
Taramasalata: traditional fish roe dip
Tirokafteri: feta, red pepper, dill
Pita bread
QLD Sand crab dolmades, ladolemono
Saganaki: honey, lemon, oregano
Village salad: cucumber, tomato, feta, olives
Greek baked lamb, orzo, tomato,
Horta: braised greens, manouri, almond
Orange & semolina cake, mastic cream
Easter egg