From the casual to the ceremonious, or the celebrations you stumble upon, Greca
caters to all of life’s occasions.
With the flexibility and spontaneity of a true Greek kitchen, we’re happy to take
bookings from groups of 10 to 160.
Enjoy Fava dip and marinated swordfish along with Souvlaki charcoal chicken accompanied by a refreshing salad and Greek chips. Finish with fresh watermelon enlivened by ouzo and mint. Monday-Friday from 12pm-3pm. $45 per person.